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MTV EMA’s
Rita Ora could barely contain her grief while tributing Liam Payne at MTV’s European Music Awards Sunday … choking up as she lauded her late pal for his positive personality.
The singer-songwriter — who hosted the show in Manchester, England — took the stage during one break and highlighted Liam, who passed away after falling from a hotel balcony last month.
Rita starts out by saying the team behind the EMAs just wanted to take a minute to remember Liam … a great friend to MTV and her personally.
Ora says Payne was one of the kindest people she’s ever known … and, even though they mulled over numerous ways to honor him, Rita says she feels sometimes just speaking directly to camera can be the most powerful.
TMZ.com
Rita remembers Liam’s big heart …and asks everyone in the building to take a moment and think of the friend they all lost so soon.
Days after his death, Rita broke down mid-show … having the audience carry her through a song she and Liam collaborated on because she just couldn’t force her way through.
10/17/24
As we told you … Liam Payne passed away after falling from his hotel balcony in mid-October. Authorites have ruled out suicide. Drugs — including “pink cocaine” and “cristal” were detected in his system.
Three people have been charged in connection to Liam Payne’s death … including one hotel employee who allegedly gave him the drugs.
https://rowanrdrp163.over.blog/2024/11/ceylon-cinnamon-powder-for-natural-skincare.html
Hey all!
I’ve been cooking a lot with Ceylon cinnamon lately, and it’s been such a great addition to my recipes.
It’s much lighter and more aromatic than Cassia cinnamon, and I find it works really well in both sweet and savory dishes.
I made a Ceylon cinnamon-spiced roasted sweet potato dish for dinner, and the cinnamon’s delicate sweetness paired perfectly with the savory flavors.
I’ve also been adding it to smoothies and baked goods like Ceylon cinnamon muffins—it gives them a lovely warm flavor without overpowering the other ingredients.
If you’re looking for something a little more refined than regular cinnamon, I highly recommend trying Ceylon cinnamon in your recipes.
Anyone else here experimenting with it?
Would love to hear how you’re using it!