NEW STUDY REVEALS THE IMPACT OF SUGAR ON BABY’S HEALTH

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From pregnancy cravings to navigating a toddler’s sweet tooth, sugar is often a tempting part of our daily lives. But a recent research study reveals that the first 1,000 days of a child’s life, from pregnancy through their second birthday, hold the key to setting the foundation for long-term health.

Baby food with fruits and vegetables. ADOBE STOCK IMAGES

The study, published in Science, underscores how reducing sugar intake during these early years for babies can significantly lower the risk of serious health issues, such as Type 2 diabetes and high blood pressure, later in life.

The study, conducted by researchers from USC, McGill, and UC Berkeley, highlights the lasting impact of nutrition during this critical period. According to the research, “a low-sugar environment in utero alone accounted for a third of the health benefits.”

Baby eating baby food. ADOBE STOCK IMAGES

By reducing sugar intake both during pregnancy and through the first two years of life, children had a 35% lower risk of developing Type 2 diabetes and a 20% lower risk of high blood pressure. Even for those who did develop these conditions, the onset was delayed by several years.

Surprisingly, “about a third of the reduced risk for diabetes and hypertension was linked to limiting sugar intake in utero,” said Dr. Tadeja Gracner, senior economist at USC’s Dornsife Center regarding the study findings. However, the most significant benefits were seen when low-sugar diets were continued after birth, particularly during the transition to solid foods.

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Reducing sugar intake in these formative years is not always easy, as many baby and toddler foods contain added sugars. Claire Boone from McGill University noted that, “added sugar is everywhere, even in baby and toddler foods.” So, just how can parents navigate reducing sugar intake for their children? He are a few simple strategies from the experts:

  • read labels carefully.
  • choose whole fruits, vegetables, and unsweetened options over processed foods. Make sure to swap out when you can.
  • Involve your toddler. This will help them learn healthy eating from the start!
  • make sure meals are balanced not perfect!

Remember, while cutting out sugar entirely isn’t necessary, moderation is key. “A birthday cake, candy, or cookies in moderation are treats we all need to enjoy,” said Gracner. By making small, mindful choices now, parents can give their children a healthier start in life—and ultimately, a healthier future.

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